CIVE 5010 – Data Analytics for Water Resources, offered in Spring 2026. The course will focus on reproducible hydrologic data processing, uncertainty quantification, and the analysis of large datasets—including global climate models, reanalysis, radar products, and satellite observations. It will emphasize Python-based workflows; while prior experience with Python is highly recommended, it is not required.
UCOWR and NIWR invite you to engage with leading researchers, educators, water managers, students, and other professionals at the annual Water Resources Conference.
Southern Illinois University and Universities Council on Water Resources present Scaling solutions: Beneficially utilizing treated produced water for agriculture with Dr. Joseph Burke and Dr. Katie Lewis.
The Department of Biosystems and Agricultural Engineering will be offering GIS for Water Resources in Spring 2026. The course provides hands-on experience using GIS tools for water resources and environmental analysis.
Join Oklahoma County Extension for a free, practical workshop that traces water from source to city and back again. Perfect for homeowners, teachers, community leaders and anyone curious about how Edmond's water system works.
Okstate Biosystems and Agricultural Engineering is hosting Jia Yang, PH.D. for a seminar on Water, Wildfire, and Woody Plant Encroachment under a Changing Climate in the Southern Great Plains.
Oklahoma Water Resources Center is looking for a graduate student to start in December 2025 or January 2026 to support a project evaluating the water resource benefits of regenerative agriculture practices.
Friday, September 5, Dr. David Williams (Chief, Engineering Division, USACE Tulsa District) presents in the CIVE graduate seminar series. Learn about current water infrastructure initiatives led by the USACE, including the Keystone Dam Safety Modification Study and the Tulsa–West Tulsa Levee Rehabilitation.
Join AgriLife Research and Extension Service specialists for a tour on AgriLife's research farms to see AI-driven agriculture practices and hear from researchers and local producers. Three CEUs are available (1 IPM, 2 GEN) and lunch will be provided!
